O’Connells Lunch Menu
Lunch Deal -
Sandwich (Cold or Hot) or Salad of choice with a Small Bowl of Soup or ... a Glass of Wine (10cl) or a Long Glass of Mineral Water or a Long Glass of Home-made Lemonade with Tea or Coffee & a Sweet Shot
The Price - The Sandwich/Salad Price plus €2.95
Open Sandwiches
Great Sandwiches start with great ingredients ... ...we use Arbutus Breads www.arbutus breads.com ... we make our own Pestos, Salsa Verde, Aioli and we use very good Extra Virgin Olive Oil
Ardsallagh Goats Cheese €6.70 | Roast Peppers | Organic Greens | Parsley Pesto | Extra Virgin Olive Oil | Grilled Sourdough Bread
Free-Range Egg Mayonnaise €4.75 | Granstown (Co Laois) | Lots of Herbs and Organic Leaves | Vine Ripened Irish Tomato Vinaigrette | Grilled Sourdough Bread
Our Baked Ham €5.30 | Organic Leaves | Pickled Cucumber Chutney | Our own Brown Yeast Bread
Tuna Salad €5.70 | Red Onion | Capers | Green Beans | Tomato | Mayo with Greek Yogurt | Dill | Pitta Bread
Coronation Chicken Sandwich €6.70 | Grapes | Green Saffron Curry Spices | Coriander |Organic Salad Leaves | Grilled Sourdough Bread
Freshly Cooked Lobster Salad €22.50 - (Poached to order ) (15 minutes prep time) | Green Apple & Lemon Vinaigrette | Really Good Spanish Extra Virgin Olive Oil | Watercress | Potato Salad
Food Allergies | Food Allergy sufferers, let us know, please.
Coeliacs | All dishes on this menu are either Coeliac Friendly or may be prepared Coeliac Friendly. Please ask for The Restaurant Manager to personally take your order. The Coeliac Friendly Dishes are prepared in our kitchens where Gluten is also used.
Open Hot Sandwiches
Scrambled Free-Range Eggs €8.60 | Smoked Organic Irish Salmon | Chives | Organic Greens | Grilled Sourdough Bread
Mozzarella Basil Pesto Panini €6.70 | Peperonata | Grilled Focaccia
Grilled Breast of F/Range Irish Chicken €8.95 | Vine Tomato & Gubbeen Cheese | Salsa Verde | Organic Leaves | Grilled Ciabatta
Lamb Kidneys €8.60 | Tarragon | Mushrooms | Grilled Sourdough Bread
Minute Steak €12.45 | Salsa Verde | Aïoli | Organic Greens | Grilled Sourdough Bread
Side Orders Chips €0.95 | Gluten-Free Onion Rings €1.20
Soups
Soup of The Day (See menu of the day ) €4.95
A Pot of French Onion Soup €6.70 | Roasted in The Oven with a Gruyère Cheese Croûton
***O'Connells Coffee | Teas €1.95
Yellow Bourbon Pulped Natural - Brazil Ethically Traded - Blended by William McCoy at The North South Coffee Company
Americano | Café au Lait | Cappuccino | Espresso | Barry's Tea | Fresh Mint Tea
Lunch Salads
The Salads
O'Connells Smoked Chicken Salad €8.60/€12.50 | Grapes | Toasted Walnuts | Organic Greens
Mediterranean Salad €8.60/€12.50 | Irish Vine Tomato | Italian Mozzarella | Basil | Mascarpone Cheese | Mixed Organic Leaves | Spanish Extra Virgin Olive Oil | Lemon Zest
Salad of Ruby Beetroot €8.60/€12.50 | Ardsallagh Goats Cheese | Spiced Walnuts | Olive Oil and Vino Cotto Dressing
Old Fashioned Baked Irish Ham Salad €12.50 | Our own Baked Ham | Potato & Chive Salad | Irish Vine Tomatoes in Extra Virgin Olive Oil | Beetroot | Eggs Mayonnaise | Organic Salad Leaves
Grilled Fillet of Salmon Salad €12.50 | Irish Vine Tomatoes in Extra Virgin Olive Oil | Potato & Chive Salad | Organic Salad Leaves | Free-Range Egg Mayonnaise | Organic Beetroot | Dill Cucumber Pickle
Smoked Salmon & Crab Salad €16.50 | Bill Casey's Smoked Organic Irish Salmon | Dressed Castletownbere White Crab & Chive Salad | Irish Vine Tomato | Dill Cucumber Pickle | Lemon | Capers | Shallots | Potato Salad | Organic Salad Leaves | Organic Beetroot
Lunch House Wines
(1) Driver's Glass +/- 10cl or (2) Passenger's Glass +/- 18.75cl or +/- a Qrtr Btl
WHITES
French Sauvignon Chenin Blanc €3.50/€6.25
Italian Pinot Grigio €3.50/ €6.25
Australian Brook Chardonnay €3.35/ €5.95
French Chablis Baron Patrick €4.95/ €8.75
Spanish Chardonnay €2.95/ €5.40
REDS
French Syrah | Grenache €3.50/€6.25
French Fleurie Regnard €4.95/ €8.75
Italian Veronese | Cab Sauv €3.50/ €6.25
Spanish Rioja Valdemar Res €3.50/€6.25
Australian Brook Shiraz €3.35/€5.95
Chilian Merlot €2.95/€5.40
The Menu of The Day
Changes daily - One Course €11.80 | 2nd Course - an extra €2.75 | Third Course - an additional €2.75
Starters
Autumn Vegetable Soup | with Autumn Mushrooms
French Onion Soup (oven roasted for 5/7min) | Gruyère Cheese Croûton
Bill Casey's Smoked Organic Irish Salmon | Lemon | Capers | Shallots
Chicken Liver Mousse | Apple Chutney | Grilled Sourdough Bread
Salad of Ardsallagh Goats Cheese | Organic Leaves | Real Irish Honey* | Lemon *(On sale in our Shopeen)
North Tipperary Inch House Black Pudding | Apple Compote | Grainy Mustard Sauce
Main Courses
Grilled Breast of Free-Range Irish Chicken | Mushroom à la Crème
Gratin of Castletownbere Hake | baked with Gubbeen Cheese and Breadcrumbs
Grilled Fillet of Organic Irish Salmon | Dill Creamed Cucumber
Roast Irish Lambs Kidneys | Mushrooms & Tarragon | Rosemary Baked Potato Wedges
Irish Dry Aged Pork Cutlet | Apple Sauce | Natural Jus | Herbed Bread Stuffing
A supplement of €2.40 is applied for the following main courses
Roast Rib of Hereford Prime Irish Beef | Horseradish Cream | Roasting Pan Gravy | (From The Trolley - Noon to 2.00pm)
Pan-fried Fillets of Castletownbere landed Plaice | Tartare Sauce | Chips
Certified Hereford Prime Beef Minute Steak (6oz) | Crispy Onions | Red Wine, Tarragon & Shallot Butter
Desserts | Scones
Warm Cullohill Plum Tart | Soft Brown Sugar | Cream
New York Style Baked Cheese Cake | Berry Compote
To-day's Grandma O'Connell Sweet White Scone | Whipped Cream | Ballymaloe Cookery School Raspberry Jam* *(On sale in our Shopeen)
New York Style Baked Cheese Cake | Berry Compote
... and our gluten free offer ...
Meringues & Mixed Berry Compote
Lil O'Connell's Traditional Sherry Trifle
Dark Chocolate Mousse
Desserts A La Carte €3.95 / Side Order Vanilla Ice Cream €1.50
